Select Page
Filling for bite-sized butter tarts

Filling for bite-sized butter tarts

  Mini Butter Tarts Adapted from a recipe by Christine Cushing 1 egg1/3 cup packed brown sugar (80 ml)1/4 cup Maple syrup (50 ml)1/4 cup unsalted butter (melted (50 ml))½ tsp. real vanilla extract (2.5 ml)1/4 tsp. salt (1 ml)1/3 cup dried blueberries or cherries...