Jun 27, 2020 | Family Recipes, Recipes
This recipe came to me in my grandmother’s recipe box when she passed away…one of only a few she actually wrote down. Otherwise, most of the recipes I have from her were gleaned during countless summer hours in my youth, when I’d sit at the breakfast...
May 23, 2020 | Dessert, Recipes
Mini Butter Tarts Adapted from a recipe by Christine Cushing 1 egg1/3 cup packed brown sugar (80 ml)1/4 cup Maple syrup (50 ml)1/4 cup unsalted butter (melted (50 ml))½ tsp. real vanilla extract (2.5 ml)1/4 tsp. salt (1 ml)1/3 cup dried blueberries or cherries...
May 22, 2020 | Dessert, Kitchen Staples, Recipes
I spent forty years going out of my way to avoid making pie dough. I just hated the whole process of dealing with that dry, crumbly mess, just to end up with something that didn’t taste any better than the pre-made dough or frozen crusts I could get at the...
May 21, 2020 | Dinner, Recipes
(Pork Tenderloin) with Port Wine Sauce | CI FOR MEAT:4 center-cut tenderloin steaks (about 1 inch thick)2 tablespoons vegetable oilFOR SAUCE:2 shallots (minced)2 teaspoons tomato paste¾ cup red wine (ruby port (see note))½ cup low-sodium chicken broth1 teaspoon minced...
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